Sopa de Fideo (Mexican Noodle Soup)

Sopa de Fideo, also referred to as Mexican noodle soup, is a tomato-based totally soup that’s smooth to make and perfect for the whole circle of relatives! This satisfying and comforting soup is also vegetarian and vegan.



Sopa de Fideo is a Mexican noodle soup made with a tomato-based totally broth that’s top notch flavorful, savory and perfect for the complete circle of relatives. It was one in every of my favored soups as a kid as it became equipped very quickly (which become very critical to little infant Isabel returned inside the day), and it had a variety of broth with noodles that were a laugh to consume! It turned into one of these soups that I in no way got tired of consuming and i’m so excited to be sharing it on the weblog nowadays. This soup is one hundred% comfort meals for me and i just can’t get sufficient.

Sopa de Fideo (Mexican Noodle Soup)
Prep Time
5 mins
Cook Time
30 mins
Total Time
35 mins
 
Sopa de Fideo, also referred to as Mexican noodle soup, is a tomato-based totally soup that’s smooth to make and perfect for the whole circle of relatives! This satisfying and comforting soup is also vegetarian and vegan.

INGREDIENTS:
  • 2 14.five ounce cans hearth roasted diced tomatoes
  • 1 medium onion, chopped
  • 1 teaspoon minced garlic (approximately 1 big clove)
  • Alf teaspoon cumin powder
  • 6 cups chook or vegetable broth, divided
  • 2 tablespoons olive oil, divided
  • Eight oz. fideo pasta
  • 2 teaspoons salt, plus extra to taste
INSTRUCTIONS:
  1. Upload canned tomatoes, onions, garlic, cumin and 1 cup broth in a huge blender. combo until completely smooth. combo this in a blender till smooth. 
  2. Warmness a medium saucepan over medium high warmth. upload 1 tablespoon of olive oil and.
  3. Upload combined tomato sauce. cook for 5 minutes, stirring from time to time. get rid of from heat.
  4. Warmness a Dutch oven or large pot over medium excessive warmth. upload the ultimate tablespoon of olive oil and upload fideo pasta noodles.
  5. Stir fry for three to 4 minutes, till pasta has browned a touch and began to blister.
  6. Upload the nice and cozy blended tomato sauce, the remaining five cups of broth and salt. Stir.
  7. Together to mix, cowl and cook for 20 mins, till the noodles are cooked through.
  8. Taste and season with extra salt if vital.

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