Low Fat Chocolate Chip Peanut Butter Dip

More healthy chocolate chip peanut butter dip isn’t loaded with fat or extra calories, but it’s virtually loaded with flavor! This low fats dip makes the right afternoon snack or dessert. Dip in with graham crackers, fruit slices, or just consume it straight from a spoon! It’s certainly one of my favored low fat recipes and it’s a Weight’s Watcher’s friendly dip!

In case you’ve been around this blog for some time, you can remember that March 25th is Chocolate Peanut Butter Day.

Peanut butter and chocolate enthusiasts, that is a publish you’ll definitely need to bookmark, Pin, and proportion with your buddies!

Ultimate yr, I celebrated with a big institution of my running a blog buddies. I made delicious, bite sized chocolate peanut butter pretzel doughnuts.

Low fat Chocolate Chip Peanut Butter Dip

Prep Time

five mins

overall Time

five minutes

Delicious creamy peanut butter dip with mini chocolate chips, made with low fats cream cheese and powdered peanut butter

Course: Appetizer, Snack

Cuisine: American

key-word: smooth dip recipes, sport day food, healthful dip recipes, celebration dips

Servings: 5

Energy: 158 kcal

Ingredients

• 2 Tablespoons powdered peanut butter
• 2 Tablespoons water
• eight oz. fats unfastened cream cheese softened
• 2 Tablespoons confectioner's sugar
• 1/2 teaspoon vanilla extract
• 1/4 cup mini chocolate chips

Instructions

1. add powdered peanut butter and water to a small blending bowl and use a spoon to stir till combined.
2. add cream cheese, confectioner's sugar, and vanilla extract and stir till properly mixed. (I used an electric hand mixer, but a huge mixing spatula will also work).
3. Stir inside the chocolate chips and serve with graham crackers, cookies, sliced apples, celery, or devour it directly from a spoon!
4. Recipe Notes
5. in case you're now not concerned approximately maintaining the fats and calories low, this recipe can be made with same quantities of traditional, full fat cream cheese and regular peanut butter.