Zucchini Patties

ZUCCHINI BREAD, ONE OF THE BEST WAYS TO EAT, THE FOOD IS QUICK AND EASY, SOUR, PARMESAN AND SPICES MAKE THIS DELICIOUS SIDE DISH IS SO DELICIOUS, THE PERFECT APPETIZER.

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If you micturate them microscopic sufficiency they could become an comfortable appetizer, large they transmute the perfect hurried, weekday alimentation, service with a minuscule dipping sauce, a oblong mayo and saucy cive combining and a tasty Pull Salad and there you get it.  Buon Appetito!

Zucchini Patties

Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins

Zucchini Patties, a delicious, healthy, easy recipe, the perfect side dish, appetizer or even main dish, a yummy way to add some veggies!

Course: Main Dish
Cuisine: Italian
Servings: 5 patties
Calories: 126 kcal


Ingredients
  • 2 cups grated zucchini well-drained approximately 3 medium zucchini wring out excess moisture with hands
  • 1 tablespoon finely chopped onion 9 grams
  • 1/4 cup Parmesan cheese 25 grams
  • 1/4 cup flour 30 grams
  • 2 eggs
  • 2 tablespoons mayonnaise 30 grams
  • 1/4 teaspoon oregano 1/4 gram
  • 1/4 teaspoon salt 1.4 grams
  • sprinkle of pepper
  • 1-2 tablespoons olive oil 15-30 grams

Instructions

  1. In a medium bowl mix together all ingredients except for 1-2 tablespoons olive oil.
  2. In a medium to large frying pan over medium heat, heat 1-2 tablespoons olive oil.    Drain on a paper towel lined plate and serve. Enjoy!
  3. Drop a heaping tablespoon full of the zucchini mixture, cook until browned on both sides. 
  4. Drain on a paper towel lined plate and serve. Enjoy!

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