Hot Ham and Pineapple Sliders

I love how low effort those are with a huge result. I frequently make 2-3 pans of these for bigger businesses, and in no way ever have leftovers.

Make in advance and bake at a party, or in your personal kitchen, you’ll be happy you did! Serve with a few condiments (in case you must) like greater mustard, perhaps some pickles – but accept as true with me, you received’t want them!!

Get equipped, human beings!!!! I’m about to share my absolute preferred recipe for feeding a crowd. these warm Ham and Pineapple sliders are ooey and gooey, and final about 3 seconds on a party table. convey these little beauties out and you’ll be the maximum famous character there!

Hot Ham and Pineapple Sliders

Prep Time 5 mins

Cook Time 15 mins

Total Time 20 mins

These EASY hot Ham and Pineapple Sliders are PERFECT for game day. Make a double batch to feed a crowd!

Course: Appetizer, Dinner, Lunch, Snack

Cuisine: American

Servings: 12 sliders

Calories: 222 kcal

Ingredients

• 12 Pepperidge Farms Slider Buns Party-size pack
• 8 slices swiss cheese
• 9 oz sliced deli ham
• Fresh OR canned pineapple sliced

TOPPING:

• ½ stick butter
• 2 tsp garlic minced
• Salt/pepper to taste
• 1 Tbs poppy seeds
• 1 Tbs whole grain mustard

Directions

• Spray a 9 x 13 baking dish.
• Layer the lowest halves of the slider buns within the dish.
• Layer the ham, pineapple and cheese over the buns.
• top with the top halves of the slider buns.
• Soften the butter, and whisk in the poppy seeds, mustard, garlic, salt & pepper.
• Brush topping over tops of sliders. when you have any leftover, pour it lightly over the buns.
• Bake at 375 stages for 15 minutes till cheese is soften-y, and the tops are browned.