White Christmas Cocoa

As a child, i will don't forget waking up on chilly mornings to the smell of oatmeal and hot cocoa simmering on the stove. My mom would pour each people a cup in those cute little white mugs that had dancing teddy bears in hats on the edges of them. we'd pile the marshmellows on  and sip to our hearts content material, and devour our oatmeal,  as our Dad might read to us before we were given ready for school.



Now as a mother with her first infant in faculty this year, I look ahead to re-creating that very same reminiscence with my kids. We don’t have white mugs with dancing bears, however i can make a meal pot of oatmeal and some of the excellent home made warm chocolate round.

It’s buttery and creamy, and piled up with whipped cream and marshmallows is quite heavenly.
Yum! This holiday white christmas cocoa is so good! You must try this!
COURSE DRINKS  CUISINE AMERICAN KEYWORD WHITE CHRISTMAS COCOA
PREP TIME 15 MINUTES  TOTAL TIME 15 MINUTES
SERVINGS 4  CALORIES 457 KCAL AUTHOR I HEART NAPTIME CONTRIBUTOR
INGREDIENTS
  • 4 cups whole milk you can also substitue half and half or heavy cream or a combination of both
  • 8 ounces white chocolate chopped into small pieces
  • Whipped Cream or marshmallows for topping
  • 1 tsp vanilla extract
  • 1/4 teaspoon Cinnamon
INSTRUCTIONS
STOVE TOP METHOD:
  • Stir together milk, chocolate, cinnamon,and vanilla in small saucepan.
  • prepare dinner over medium-low warmth, stirring once in a while, till the white hot chocolate involves a simmer. (Do not permit it come to a boil.)
  • dispose of from warmth and serve at once, crowned with whipped cream or marshmallows if preferred.
CROCK POT METHOD:
  • Stir collectively milk, chocolate, cinnamon,and vanilla in bottom of crockpot.
  • Set to Low warmth
  • permit to simmer for up to 2 hours.

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