Individual Seven-Layer Dips

These person Seven-Layer Dips are in my view portioned Mexican appetizer dips perfect for parties, BBQs, potlucks, and get togethers.

These individual Seven-Layer Dips are absolutely a memorable appetizer that will have human beings raving. in contrast to the traditional 7-layer bean dip, there’s no double dipping right here!

Individual Seven-Layer Dips

We hold it pretty a bit with regards to toys for children at Christmas however but Come what might also, I feel like there are things anywhere! every person that different felt this manner?

we're swimming in a LEGO here and most effective once I suppose i've cleaned their final, i'll be stepping on one or certainly one of my youngsters will get off their deliver and pass the Lego portions flying anywhere.

I wager my husband spent 6 hours on Christmas quickly helped them construct a LEGO.

Now, you can make this in a tumbler glass, too, but we're quite informal right here so plastic cup is the way we roll.

it will be notable to observe a football recreation or for a new yr's party.

Individual Seven-Layer Dips

prep time: 20 MINS  total time: 20 MINS

INGREDIENTS:

•  1 8 ounce container sour cream
•  1 cup chunky salsa or pico de gallo; or make homemade pico de gallo
•  1 16 ounce can refried beans
•  1 1 ounce package taco seasoning
•  1 cup guacamole or make homemade guacamole
•  1 cup shredded cheddar or Mexican blend cheese
•  2 Roma tomatoes , diced
•  tortilla chips
•  1/2 bunch of green onions , sliced
•  1 2.25 ounce can of sliced olives, drained
•  8 9 ounce plastic tumblers

INSTRUCTIONS:

1. In a small bowl mix taco seasoning with refried beans. some people prefer to mix their taco seasoning with the sour cream layer however I desired a vibrant white layer so I did it with the beans.
2. Here's how the layers are assembled:
3. Layer 1: beans and taco seasoning; Layer 2: bitter cream; Layer three: guacamole; Layer four: salsa or p.c. de gallo; Layer 5: cheese; Layer 6: tomatoes; Layer 7: inexperienced onions and olives
4. In every plastic glass, layer approximately 2 Tablespoons of the beans, followed via 2 Tablespoons of bitter cream, 2 Tablespoons of guacamole, 2 Tablespoons of salsa or p.c. de gallo, and a couple of Tablespoons of cheese. make sure you drain your salsa or percent to get the extra liquid out earlier than you pour it on. Then top with approximately 1-2 teaspoons of tomatoes, olives, and green onion (If making in advance of time, wait to add these toppings till shortly earlier than serving).
5. Garnish with one tortilla chip. keep inside the refrigerator until serving and serve with chips. Makes around eight person dips.